MANGO (King of Fruits)

Facts:

- Botanical name: Manguifera Indica

- Pakistan is the 5th largest producer and 3rd largest exporter

- Rich source of vitamins A,B,C

- Brix level at ripening 16-26

- Storage: Minimum 12C, Maximum 15 C

- Ethylene sensitivity & productivity: High

Usage:

- Mangos taste fresh and rich with a spicy and exotic nuance.

- Fruit salads

- Sorbets and ice cream

- Taste great with smoked meat & chicken or as a refreshing side for spicy dishes and curries.

- Juices and smoothies combined with orange, watermelon, pineapple, banana and papaya.

Export Varieties:

- Sindhri

- SB Chaunsa

- White Chaunsa

- Fajri

MANGO SPECIFICATIONS

Packaging:

- 2 kg and 4 kg corrugated box

Ripening guide for consumers: